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 Cooking Terms Explained

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

K K K

Kale This is a curly leaved cabbage.  In Scotland this is also the name of a soup which is made out of the vegetable.

Ketchup This is the name of a much loved table sauce.  The best known ketchups are made of fresh mushrooms mixed with salt and flavoured with spices.  Tomato ketchup is prepared in a similar way.  The word ketchup is derived from Chinese Kwaitchap.

Kipper This is the name applied to herrings, salmon or mackerel split open, salted smoked and dried.

 

 

 

 

 

 

 

 

 

 

 

 

 

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