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Recipe for Kids or Adults! |
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An easy recipe, not just for kids. These Welsh Cakes
are a delicious treat any time. Preparation is simple and cooking takes
just six minutes.
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KEY POINTS
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Preparation Time: |
20 minutes |
Cooking Time: |
Six minutes |
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How Difficult |
Easy |
Freeze? |
No |
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Servings |
20 cakes |
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Remember to supervise your children whilst they are
cooking.
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INGREDIENTS
250g / 9oz Self raising flour
125g / 4½oz butter
100g / 3½oz superfine / caster sugar
Handful of seedless raisins
1 medium sized egg
1 teaspoon of olive oil
½ teaspoon of baking powder
Pinch of salt
Pinch of Mixed Spice (All Spice)
Very small amount (up to ⅛ teaspoon of milk) |
METHOD
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YOUR CHILD
- Put
the self-raising flour, baking powder, mixed spice and salt in a
large bowl.
Use a fork to mix all
of the ingredients together. |
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YOU - Chop the butter
into 2cm / 1in cubes
YOUR
CHILD - add the butter to the mix and use your fingers to rub
the butter into the mixture until it is crumbly.
You will always end up with a few larger crumbs but this is not
a problem.
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YOU- Break the egg into a
bowl and whisk lightly until mixed.
YOUR
CHILD - Add
the egg, sugar and raisins to the mixture. Mix all the
ingredients together with a wooden spoon. Add the very small
amount of milk and mix again so that it can be formed into a
ball. |
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YOU
and YOUR
CHILD -
Sprinkle a little flour on a flat surface and use a rolling pin
to roll out the mixture to about 1cm /
½in thick. Keep
turning the mixture as you roll it out. |
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YOUR
CHILD - When
the mixture is rolled out, use a 5cm / 2in pastry cutter to cut
out as many cakes as possible.
Give the pastry cutter a twist before lifting out each cake.
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YOU
- Add the olive oil to a frying pan and heat to a low to
medium heat. Test using just one cake first to get the heat
level correct. Add some of the cakes to the pan and cook for
three minutes. Flip the cakes over and cook for a further 3
minutes. Each side should be golden brown.
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YOUR
CHILD - Arrange the Welsh Cakes on a plate, sprinkle some sugar
over them and eat!
Welsh Cakes can be
eaten hot or cold, our private testing rated them slightly
better when hot.
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THIS
RECIPE IS FOR A WELSH CAKE,
TASTY, DELICIOUS AND EASY TO MAKE!
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BUY CHILDREN'S 10 PIECE BAKING SET ONLINE
Contains apron, mixing bowl, paper cups, wooden rolling pin,
mixing spoon, 5 & 6 point star cutters, circle cutter, flower cutter, quality 6
cup tart / muffin pan.
OUR PRICE: £12.49 (free delivery in the UK).
10+ in stock now. Despatched within 24 hours of receiving payment.
Seven day money back guarantee if returned in original box unused, with all contents and
in saleable condition.
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clicking here.
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