| Chinese Recipes Index Page |
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Chinese cuisine is typically vegetables and / or meat fast fried in bite sized chunks. In Northern China it is served with noodles, in Southern China with rice. |
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Click on any picture in the Chinese recipes below for full cooking instructions.
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CHINESE CHICKEN This recipe takes two hours to marinade but only twelve minutes to cook. It's also a "one pot" meal so it saves on washing up! |
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More Chinese recipes coming soon!
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