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 Gingerbread Men Recipe

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Easy to make, with lots for the kids to do by themselves.

We made gingerbread men and a gingerbread house. You let the kids decide what shape they want their ginger bread.


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KEY POINTS

 Preparation Time: 30 minutes  Cooking Time:  15 minutes
 How Difficult  Easy  Freeze?   No
Servings  15 cakes

 Written by: Anthony Marks

Remember to supervise your children whilst they are cooking.

INGREDIENTS
350g / 12oz plain flour

175g / 6oz light soft brown sugar

100g / 4oz butter

1 medium egg

4 tablespoons of golden syrup

1 teaspoon bicarbonate of soda

1½ teaspoon of ground ginger

   

NOTE: You will need a rolling pin and a man shaped pastry cutter (if you want gingerbread man shapes)

COOKING METHOD

YOUR CHILD

  THE ADULT
  You will need to measure out the ingredients or at least help your child to do so.

The pastry will be easier to mix if the butter has been removed from the fridge half an hour before starting mixing.


YOUR CHILD - Put the flour, butter, ground ginger and bicarbonate of soda in a mixing bowl. Mix it all together with fingertips until crumbly. Add sugar, syrup and egg and mix until it forms a firm pastry mix.  

Gingerbread pastry mix


You - Pre-heat the oven to 180°C / 350°F / Gas Mark 4

YOUR CHILD - Using the rolling pin, roll out the pastry to about 5mm thick. Make sure the surface and the rolling pin are well dusted with flour. Cut out the shapes with a knife and/or pastry cutter  

Gingerbread


YOUR CHILD - Place the cut out pastry on a greased or non-stick baking tray, each 2cm apart to allow for them spreading out.

YOU - put the baking trays in the pre-heated oven. Remove after 15 minutes (check after 10 minutes).

 


YOUR CHILD -Find a selection of anything you like to decorate the gingerbread men and house.

We used cake icing with raisins, chocolate chips and edible silver balls.

 


 
YOUR CHILD - Put a blob of icing on the gingerbread men where you want a decoration to stick.  


Gingerbread men are easy to make,
and they're tasty to eat, make no mistake!

CHILDREN'S 10 PIECE BAKING SET

Contains apron, mixing bowl, paper cups, wooden rolling pin, mixing spoon, 5 & 6 point star cutters, circle cutter, flower cutter, quality 6 cup tart / muffin pan.

OUR PRICE: £12.49 (free delivery in the UK).
10+ in stock now. Despatched within 24 hours of receiving payment.

Seven day money back guarantee if returned in original box unused, with all contents and in saleable condition.

Our contact details can be found by clicking here.

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MORE CHILDREN'S RECIPES

120 RATINGS GIVEN - AVERAGE

Five star rating 23 November 2011 From: Michelle
Great for big kids too! 21 and made these as bats for Halloween! They were fab, soft enough to just nibble on! Will be making some more soon!!

Five star rating 30 November 2011 From: Suzi
gr8 propa tsty givs gr8 result

Five star rating 01 December 2011 From: Annabella
Children and staff enjoyed making and eating the gingerbread men. They tasted so yummy.

Five star rating 01 December 2011 From: Jordan
Im gonna make these at school great descriptions and I will be looking forward to make them on Monday nom nom nom [-_-]

Five star rating 03 December 2011 From: Molly
Ilooooooooooooooooooooooooooooooooooooooooooooooooooooooooove ginger bread men so cool so scrumptious. I would definitely recomend this recipe.

5 star rating 03 December 2011 From: Hannah
Soooo good!!! I love how easy it was - no refrigeration and just easy ingredients! Made them for visitors and were all gone in a few minutes! 5+ stars!

4 star rating 03 December 2011 From: Not Given
Good gingerbread men recipe I used it for a school bake sale so I doubled the mixture!! ;) Really yummy!!!

5 star rating 13 December 2011 From: Not Given
Great recipe!!

5 star rating 17 December 2011 From: Maria
I live in Peru and I made the biscuits with the children in my school, they really loved them.

5 star rating 16 December 2011 From: Christine
Excellent result, Thanks!

5 star rating 17 December 2011 From: Amy
Made theses with my 2.25 yr old and it was really easy. She loved tickling the mixture together and squishing the egg. She also liked using the cutters to make shapes. We will be doing this again next week for santa claus!

5 star rating 17 December 2011 From: Cookie
Gingerlicious

5 star rating 23 December 2011 From: Helen
Great recipe, only thing i found tho was the thicker you cut them the softer they are so will be cutting the next batch thinner to make them nice and crispy. I will also be adding more ginger as I like mine to taste rather strongly, great recipe tho thanks

5 star rating 24 December 2011 From: Jen
Just made these for my bf for xmas :) great!

5 star rating 24 December 2011 From: Razzie
This was really easy and fun to make and I really enjoyed making them. They were ever so yummy!!! I will be using this a lot more!!!!!!!

4 star rating 24 December 2011 From: Cristina
Had fun making some Christmas shapes out of the mix. Yummy

5 star rating 10 January 2012 From: Not Given
My cousin loved it!!! Thank you for this.

5 star rating 16 January 2012 From: Sonya
I have used this recipe at least 20 times and it's always been successful.

5 star rating 27 January 2012 From: Stef
Simply delicious!

5 star rating 9 February 2012 From: Not Given
My 13 year old son made these himself with minimal supervision. By the time he had washed up, they were ready!!! Delicious!!!

4 star rating 9 February 2012 From: Sophia(2)
I think dark muscovado sugar works better, but apart from that, amazing recipe! Hi to the other Sophia and anyone who goes to The Shrubbery School or another private school! Thanku 4 reading this comment!

3 star rating 9 February 2012 From: Not Given
This recipes looks ok, but it pretension is poor.

5 star rating 14 March 2012 From: Amanda
Fantastic, easy and so yummy.

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