|
|
|
|
Beef Casserole Recipe Comments Page 1 |
We've received too many comments to include all of them on the main
beef casserole recipe page. So, the older ones are included on this page below.
 |
25 September 2010 |
From:
Mags |
| This proved a winner over my usual casserole
dish...thank you!!! |
|
|
28 September 2010 |
From:
Gaile Barrs |
| Love this beef casserole recipe and so easy, tasted
wonderful, will definitely be doing this again. |
|
|
30 September 2010 |
From: Lauren |
| Just put this in the oven and it was one of the best
casserole recipes I've followed. Perfect consistency and the 'sauce'
tasted gorgeous before I put it in oven. Perfect with the dumplings
linked also. |
|
|
25 October 2010 |
From: Rob |
Nice recipe :) Just a little note - you've mixed up your
imperial and metric measures for the stock.
REPLY: Comments like that are always appreciated.
We have corrected the recipe as you noted. Thanks |
 |
30 September 2010 |
From:
Becky Jenkins |
| Just put this in the oven and it was one of the best
casserole recipes I've followed. Perfect consistency and the 'sauce'
tasted gorgeous before I put it in oven. Perfect with the dumplings
linked also. |
|
|
14 November 2010 |
From: Gaz |
| We've made this many times now and love the dish. Very
flexible as well if u want 2 use other ingredients. |
|
|
18 November 2010 |
From:
Graham Bainbridge |
| I tried this beef casserole recipe after reading the reviews. It is the
best casserole I have ever made and so easy. I added garlic and
Worcestershire sauce with the 4 tablespoons of red wine. I will never
use a different recipe. |
|
|
21 November 2010 |
From: Sue |
| This was the tastiest joint of beef I have ever cooked
but was as tough as old boots. It was a sirloin from Asda. Will
definitely go to the butchers next time. |
|
|
5 December 2010 |
From: Emma |
| Always wondered why my sauce was always so watery, now I
know the secret I will use this in other recipes. I also used creamy
tomato soup instead of tinned plumed tomatoes, as my kids don't like
lumpy tomatoes but now they won't be able to tell the difference!! |
|
|
12 December 2010 |
From: Dan |
| I cooked beef casserole this and it was great :-) |
|
|
24 December 2010 |
From:
Liz |
| We have this recipe once a week and everyone loves it. I
serve it with mash potatoes or roast. A one pot dish that's easy to
prepare and make. Excellent!! |
|
|
09 January 2011 |
From: Elaine |
| Absolutely beautiful. Cooks to perfection every
time. Will be having this beef casserole instead of turkey for our next
xmas dinner. |
|
|
15 January 2011 |
From: Stevie |
| Fantastic. i made the dumplings too, lovely :-) |
|
Not Given |
2 March 2011 |
From: Beverley Anne
Pretorius |
| Very easy to follow. My first beef casserole. Testing it on
my new partner tonight!!!!! |
|
|
13 July 2011 |
From: Maggie |
| Gorgeous! even without the red wine and so easy to do! |
|
|
9 August 2011 |
From: Alfie |
| Very simple but absolute tasty in fact this is the 2nd
time I've used this and I just have to review it. Thank You. |
|
|
18 October 2011 |
From: Esther |
| This is a great recipe! I've made it many times. I usually add some dried mixed herbs to the onions whilst they are frying, Worcestershire sauce or elderberry vinegar with the red wine and a bouquet garni to the mixture in the casserole dish before it all goes into the oven. Thanks for inspiring me! |
From: Dave Lee
20 February 2010 |
I made this a couple of times but now I make enough so I can freeze some, it's the
easiest beef recipe I've found and I love it, thanx so much. Dave.
|
From: John
21 February 2010 |
This is my second time of making the dish, first attempt was fantastic and easy to
follow. The dish was enough for 5 people and we all loved it, my wife wants me to cook
more often now. Who needs a expensive complicated cook book.
|
From: Olly
22 February 2010 |
Made this beef casserole tonight (first casserole I've ever attempted) with the addition
of a can of red kidney beans, was much appreciated by all.
|
From: Gem
22 March 2010 |
Great recipe! So easy to follow, I'm not an experienced cook but making this beef
casserole has given me the confidence to try to make other dishes!
|
From: Stephanie
4 April 2010 |
A simple yet very tasty recipe, I added a clove of garlic and a few drops of
Worcestershire sauce. :)
|
From: James
7 May 2010 |
I added garlic and a red chilli. it gives it a little tingle. I add
something new every week.
|
From: Christine Jones
9 May 2010 |
Very easy and great tasty beef casserole recipe. Will use again and
recommend to all.
|
From: Lisa
19 June 2010 |
Amazing recipe, use it all the time - I add garlic as well.
|
From: Brad Williams
15 August 2010 |
I never cook anything but microwave meals, thought I would give a
beef casserole a go and this recipe worked out great.
|
From: Peter McNelis
15 August 2010 |
What a great recipe, thanks.
|
From: Kitty Waite
23 August 2010 |
Fantastic beef casserole recipe. I made it for my family and
everyone ate it. 5 stars!!!
|
From: Sandy
7 September 2010 |
Made this before. Brilliant. About to make it again and add garlic
and drops of Worcestershire sauce.
|
From: Tom
13 September 2010 |
What happened to the bay leaves? I cant see where you added them,
but like the beef casserole recipe and will try it.
Answer: Thanks for pointing that out Tom,
we've added the bay leaves to the description.
|
From: Sean
19 November 2009 |
As a complete cooking novice I followed this beef casserole recipe to the letter. What
a result, girlfriend had 2 plates of it and said it was delicious. Thank you.
|
From: Iain
27 December 2009 |
The original tastes wonderful, but I added a couple of drops of Worcestershire sauce and
a baby swede chopped in the same way as the potatoes, to give a little more flavour.
|
From: Foster
31 December 2009 |
This is a super simple beef casserole recipe, suitable for many occasions. I've cooked
on several occasions and at the moment its in the oven ready for our bring and share New
Years evening party. I add a clove of garlic to the onion stage but otherwise I stick to
the recipe.
|
From: Not given
11 January 2010 |
My wife and I are recently retired. I've rarely cooked in the past but decided I needed
to make my contribution since my wife has temporarily returned to work to cover a
maternity leave. I bought a cookery book with simple one-pot recipes and although some
are absolutely fine not one has been so appreciated by my wife as this beef casserole
recipe. It's well written, easily followed, requires no ingredient that isn't in
everyone's cupboard, fridge and freezer .. and it tastes delicious.
|
From: Jo
22 January 2010 |
This is a very simple and effortless beef casserole recipe... which tastes yummy. I do it
in the slower cooker.. which is on right now.. and my mouth is watering now with the
smells...
Thank you so much... my baby girl is 15months and loves this...I have to
> leave the wine out for her tho.. lol. I surprise my mum all the time with different
recipes but this 1 is her fav... 1 to be wrote in my little book for my daughter when
she older... x
|
From: Laura
8 February 2010 |
I made this beef casserole last night and was really pleased with the results. Mid way
through the recipe I realised I didn't have a can of chopped tomatoes in the cupboard so
I used baked beans instead and it came out pretty well!
|
From: Gavin
20 February 2010 |
Hi, I pretty much use this recipe any time I make a beef casserole. It is perfect, easy,
and tastes just fantastic. Thanks.
|
|
|
|
