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 French Recipes Index Page

Hungarian cuisine uses lots of spices and strong flavours. Paprika, sweet peppers, onions and peppers feature strongly in many of their main dishes.

Click on any picture in the French recipes below for full cooking instructions.

STEAK MARCHAND DE VIN
This is the classic French recipe for steak. And it's absolutely simple. Check out our recipe with its step by step instructions.

FRENCH ONION SOUP
Probably the most famous of all the French soups and with good justification. Easy and quick to cook, this soup also freezes very well.


 

PORK SAUSAGE CASSOULET
A really filling meal with sausages, beans and bacon. Cook the lot in the oven for 2 hours and you have a meal to be proud of.

BEEF STEW PROVENCAL
A traditional beef stew with lots of beef and vegetables. Our recipe uses a slow cooker but you will get the same results by cooking at a low heat on the hob.
 
SALADE NICOISE
One of the classic French salads. The Salade Nicoise is a main meal in itself with tuna, hard boiled eggs, olives and lots of salad.

 

More French recipes coming soon!

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